G.H.Q. Rum. R for Regiment
Beautiful, intense nose. Perhaps the most intense on the nose. Fruity and floral with a light and elegant first impression of dried tropical fruit, nougat and wood spices. Refreshing and crisp with a matching richness and a sweet and sour note. Creamy but light throughout with a lovely sweetness and spice level. It is a lovely and fresh expression with a nice balance between sweet and savoury notes
Style: Dark Botanical Rum
With mixers: Fresh cloudy apple juice
Serving suggestions: Freeze the apple juice into cubes and pour the rum over them
Key ingredients are blended Jamaican, Dominican Republic and Guyana rums
G.H.Q. Rum is about that heady summer breeze. Swapping the trilby for the Bicorn Hat and rolling up your sleeves. Leaving the reefer jacket on the hook and enjoying the summer sunshine.
NOSE: It’s all very hush hush.
TASTE: Kind of a treble agent; better then double.
FINISH: Round up the usual suspects.
Water comes from an ancient spring deep in the Scottish Highlands. Accessible only by trained operatives, the spring
produces some of the purest water in the world. This is
special forces water that has spent 50 years being filtered
through layers of underground rocks and crevices before it is
deemed ready to be part of our spirit team.
50ml G.H.Q. Rum
Cloudy apple juice, frozen into ice cubes
Slice of apple & a cinnamon stick
Freeze cloudy apple juice into ice cubes. Fill a rocks glass with the apple ice and pour 50ml of G.H.Q. Rum straight over the top. Garnish with a slice of apple and a cinnamon stick. As the cubes melt, the drink slowly opens up – no mixer needed.
G.H.Q. Cocktails Who dares wins
